Wildflowers is Yamabiko's seasonal release from Ethiopia. The name is a nod to Ethiopia, the birthplace of coffee where heirloom varieties still grow.

This season, they have selected a coffee from Edido, a small part of the famous Yirgacheffe region. This is a grade 1 herioom produced by smallholder farmers around the processing station.

The coffee is has vibrant floral aromatics with notes of kiwi, peach, nectarine, orange, hibiscus, jasmine, honey, and maple syrup. 

They've approached the roasting profile as an omni-roast, making it a perfect fit for a fruit forward espresso and batch brew alike. 

Roast Profile
Light 2/5

Origin
Ethiopia, Edido - Yrigacheffe

Tasting Notes
Kiwi, Peach, Nectarine, Orange, Floral

Brew Method
Espresso, V60, Batch Brew, Aeropress

300g