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Bold, bright, with a slow Calabrian heat. This is what spicy olive oil is supposed to taste like.
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Spicy Virgin is a bold Italian drizzling oil made from 100% extra virgin olive oil and Calabrian peperoncino. Crafted in Italy using cold-extracted olive oil and a traditional infusion method, it delivers clean, balanced heat without overpowering the dish. Designed to be used as a finishing oil, Spicy Virgin adds depth and warmth to pizza, pasta, eggs, vegetables, and anything that benefits from a little heat. The spice is noticeable but refined, meant to enhance flavor, not mask it. Made in small batches and bottled in Italy, this is a modern take on olio piccante rooted in real Italian tradition. Harvested and bottled in Italy.
250 mL.
Drizzle over pizza, pasta, eggs, or takeout straight from the bottle. No cooking required.
A little heat, a lot of flavor. Put it on everything.
Made in Umbria from 100% Italian olives. No blends, no artificial heat. Just real chili, real oil, real flavor. (250ml)
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