Turn your everyday meals into a flavorful affair with ALIVE, the cold-pressed olive oil perfect for salads, hummus, baked goods, fresh greens, and bread. It's also the ultimate housewarming gift for those who love to add a little something special to their dishes.

Made with a mix of early-harvested Arbequina, Arbosana, and Koroneiki olives from small family farms in California's Central Valley, and cold-pressed by a master miller to ensure maximum freshness and flavor. Bon appétit!

TASTING NOTES

Nutty, green tomato, green pear, smooth.

ALIVE comes in a 375 ML/12.7 fl oz glass bottle that has been UV-coated to protect the extra virgin olive oil from damaging light.

BENEFITS

Polyphenol Count

A high polyphenol count means ALIVE olive oil is loaded with disease-fighting antioxidants and powerful anti-inflammatory properties like oleocanthal; you’ll be boosting your well-being with every bite.

Smoke Point

With a smoke point of 410 degrees, there’s no need to shy away from the heat required of certain dishes.

Free Fatty Acids

ALIVE was tested at 0.14% (extra virgin olive oil must feature a free acidity lower than 0.8%).

FARM DETAILS

Brightland's Arbequina, Arbosana, and Koroneiki olives are grown on small family farms in California’s Central Valley and are cold-pressed by a master miller for freshness and flavor.

Salads, hummus, baked goods, fresh greens, and bread

100% Extra Virgin Olive Oil

Nut Allergies: According to Brightland their partner farms’ facilities is a nut-free facility, as they only harvest olives, but want to be completely transparent about the fact that the facility is not officially certified as nut-free.

Other Allergies: This product is 100% plant-based, vegan, gluten-free, and cruelty-free.