3 Fall Drink Recipes to Try

Tis’ the season of pumpkin spice lattes! As the temperatures start to drop, all you want to do is wrap yourself in a soft, warm wool blanket with a warm pumpkin spice drink in your hand as you scroll through your Netflix recommendations. But we’re here to bust out 3 new fall drink ideas, 2 non-alcoholic beverages and 1 with alcohol so there’s something for everyone. You can make these yourself if you want options for your next autumn drink. These recipes are delicious as they are easy to make, plus we’ll be using products we already carry in store.

OAT MILK CHAI HOT CHOCOLATE SUPERFOOD BLEND

You’ve heard of oat milk chai, you’ve heard of hot chocolate - both amazing go to drinks for the fall. But have you tried mixing them together? This drink is going to be your newest obsession, trust! Plus, you’ll be getting extra health benefits from using Blume’s superfood blends. Blume’s Oat Milk Chai is vegan, decaf, and sourced authentically. No added syrups or sugars, just a wonderful blend of superfood spices. Blume’s Reishi Hot Cacao Blend won’t only taste good but make you feel good too. Reishi is the mushroom of immortality, so when you mix that with natural serotonin boosting cacao you have a drink that is equal parts yummy and healthy!

MAKING THE DRINK

Prep time: 12mins

Servings: 1 hot chocolate

INGREDIENTS: HOT CHOCOLATE

1 tsp Oat Milk Chai blend

1 tsp Reishi Hot Cacao blend

Splash of hot water

1 cup of plant-based milk (we recommend oat milk or a high quality barista plant-based milk for the best results)!

INGREDIENTS: REISHI COCONUT WHIPPED CREAM

½ can of coconut cream 

1 tsp Reishi Hot Cacao blend 

DIRECTIONS: HOT CHOCOLATE

1. Add both the Oat Milk Chai and Reishi Hot Cacao blends into your cup of choice
2. Add a splash of hot water and mix
3. Warm up and froth your plant-based milk and pour on top of the blend and hot water mixture.

DIRECTIONS: REISHI COCONUT WHIPPED CREAM

1. Remove the top layer from the can of your coconut cream and place into a bowl. This is the layer in the can that you want to use to bring your whipped cream to life.
2. Add the Reishi Hot Cacao blend into the bowl with the coconut cream.
3. Blend the two ingredients together with a hand mixer or hand whisk.
4. Place on top of your hot chocolate and enjoy!

SHOP THE PRODUCTS USED:

 

COOL GIRL COCONUT ROSE LONDON FOG LATTE

Perfect for cloudy fall mornings or nights when you’re getting your “me time”. This cozy drink is decadent and it’s great for de-stressing. Blume’s Rose London Fog Blend isn’t just a normal london fog it’s a cool london fog. It’s special because it’s great for relieving PMS symptoms for that time of the month. Plus it’s vegan, decaf and no unnecessary sugars are added. Top it off with some rose petals for the aesthetic. 

MAKING THE DRINK

Makes 2 servings.

INGREDIENTS

1 cup canned coconut milk

2 tsp Blume Rose London Fog Blend

1 cup boiling water

1 tsp honey

½ tsp rose syrup (optional)

Dried rose petals (optional)

2 mugs

DIRECTIONS

1. Boil 1 cup of water and add 2 tsp of Blume Rose London Fog Blend, froth to combine and divide between your two mugs.
2. Heat the coconut milk, honey, and rose syrup in a saucepan over medium heat until hot.
3. Froth the coconut milk mixture until foamy.
4. Pour the coconut mixture into the mugs and blend to combine.
5. Top with crushed dried rose petals, enjoy!

SHOP THE PRODUCTS USED:

Shop Blume Organic Rose London Fog

 

HIBISCUS ROSEHIP NEGRONI

What’s your drink of choice? A negroni sbagliato might be your first answer, but this drink will be your very close fave second. Negronis are having a moment and we want to put our own spin to the traditional cocktail with Kinsip’s Hibiscus Rosehip Handcrafted Bitters.

MAKING THE DRINK

Makes 1 drink

INGREDIENTS

1 oz. Campari

1 oz. Gin

1 oz. Vermouth Rosso

½ oz. Kinsip Hibiscus Rosehip Handcrafted Bitters

DIRECTIONS

1. In a rocks glass, combine Kinsip Hibiscus Rosehip, Campari, Gin, and Vermouth Rosso.
2. Add ice to glass.
3. Garnish with an orange slice.

SHOP THE PRODUCTS USED:

Shop Kinsip Hibiscus Rosehip Handcrafted Bitters

LET US KNOW IF YOU TRY THESE DRINKS AND TAG US @TWENTYSEVENTORONTO